REMOVABLE STRAINER + BONUS DENTURE BRUSH – Unique denture bath with basket. Allows you to quickly and easily lift out your dentures, retainer, mouthguard, Invisiline or nightguard without touching your cleaning solution.
Bonus brush for those hard to reach crevices that need a little extra scrubbing. Great for denture care and denture cleaning.
EASY TO CLEAN – Dishwasher safe dentures cup or simply clean in sink with hot water.
STURDY PLASTIC – Impact resistant plastic (although not leak proof if turned over), very sturdy and durable.
Take a look at these simple and delicious Microwave Mug Recipes that you can make for every meal including Mug Pizza, Macaroni & Cheese, a Chocolate Brownie & More! You won’t believe the delicious and nutritious meals you can make in just minutes! So let’s get microwaving!
1. MICROWAVE GRANOLA IN A MUG (BREAKFAST)
1 tablespoon maple syrup (honey or agave)
2 teaspoons water
2 teaspoons vegetable oil
⅛ teaspoons salt*
4 ½ tablespoons rolled oats
1 tablespoon dessicated coconut
1 tablespoon pecans, chopped
In the large microwave safe mug, mix the maple syrup, water, oil, salt, oats and nuts until blended.
Microwave for 1 minutes 30 seconds and stir, making sure to stir up any syrup on the bottom of the mug. (timing is based on my 1200W microwave so your timing might vary)
Microwave for 1 minutes longer or until oats are golden brown. You will see them getting golden in color and starting to toast up. Be careful it doesn’t get too hot as it can burn.
Let it stand for 2 to 3 minutes to cool before eating. If you have extra store in an airtight container for 5 days.
2. MICROWAVE MACARONI & CHEESE IN A MUG (LUNCH)
⅓ cup (28g/1oz) pasta
¾ cup (175ml/6fl oz) water, cold
4 tablespoons milk
¼ teaspoons cornstarch (aka cornflour)
4 tablespoons cheddar cheese, grated
salt and pepper
In a large microwavable mug or large bowl add in the macaroni and the water. You need a large mug as the water will boil up.
Microwave for roughly 3 ½ minutes. You want the pasta to be fully cooked. (timing is based on my 1200W microwave so your timing might vary)
Pour off the remaining cooking water.
Stir in the milk, cornstarch and shredded cheese and microwave for a final 60 seconds to create your sauce. Stir well, season with salt and pepper and enjoy.